ALPISTE™ Food-Grade Canary Seed
ALPISTE™ Food-Grade Canary Seed
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Premium Canadian-grown food-grade canary seed for human consumption.
ALPISTE™ is the Spanish name for food-grade canary seed (Phalaris canariensis), a versatile cereal grain with a mild, slightly nutty flavour. It can be enjoyed in baking, hot cereals, smoothies, plant-based beverages, and a wide variety of everyday recipes.
Product Highlights
✓ Product of Canada
✓ Independently Laboratory Tested
✓ 21.14 g Protein per 100 g
✓ 6.3 g Protein per 30 g Serving
✓ Non-GMO
✓ Food-Grade for Human Consumption
✓ 250 g
What Is Alpiste?
Alpiste (Phalaris canariensis) is a cereal grain grown primarily in Canada's Prairie provinces. Modern glabrous varieties were developed specifically for food use and are de-hulled before consumption.
With a mild flavour and versatile texture, ALPISTE™ can be incorporated into breads, muffins, pancakes, cereals, smoothies, snacks, and plant-based beverages.
Canada is one of the world's leading producers of food-grade canary seed for human consumption, with Saskatchewan producing the majority of the crop.
Nutritional Highlights
Independent laboratory analysis of ALPISTE™ Food Grade Canary Seed LOT#1416 found it contains plant-based protein, dietary fibre, healthy fats, and naturally occurring minerals.
Per 30 g Serving (Approximately 3 Tablespoons)
- 112 Calories
- 6.3 g Protein
- 2.0 g Dietary Fibre
- 2.0 g Total Fat
- 18.1 g Carbohydrates
- 105 mg Potassium
- 1.8 mg Iron
- 10.5 mg Calcium
Why Choose ALPISTE™?
✓ 21.14 g Protein per 100 g
✓ Source of Dietary Fibre
✓ Healthy Unsaturated Fats
✓ Contains Naturally Occurring Potassium, Calcium & Iron
✓ Very Low Sugar Content
✓ Mild, Versatile Flavour
✓ Product of Canada
Common Uses
ALPISTE™ can be enjoyed in:
- Baking and cooking
- Pancakes and waffles
- Hot cereal and porridge
- Smoothies and shakes
- Energy bites and snack bars
- Homemade baking mixes
- Plant-based beverages
Its mild flavour makes it easy to incorporate into both sweet and savoury recipes.
Explore More Uses
🌾 Learn how finely milled food-grade canary seed flour can be used in breads, muffins, pancakes, cookies, and other baking applications.
🍞 Discover simple ways to incorporate ALPISTE™ into everyday meals and snacks.
Traditional Use: Canary Seed Milk
🥛 ALPISTE™ is commonly used to prepare Leche de Alpiste (Canary Seed Milk), a traditional plant-based beverage enjoyed in many Spanish-speaking countries.
Learn More About ALPISTE™
🌾 Recipes
Protein & Nutrition
Protein & Nutrition
Independent laboratory analysis found ALPISTE™ Food Grade Canary Seed contains 21.14 g protein per 100 g and approximately 6.3 g protein per 30 g serving. This naturally occurring plant-based protein, along with dietary fibre, potassium, iron, and calcium, makes food-grade canary seed a versatile ingredient for baking, cereals, smoothies, and plant-based recipes.
Learn More: ALPISTE™ Nutrition
Gluten-Free Information
Gluten-Free Information
Food-grade ALPISTE™ has been tested and shown to be gluten-free.
However, this product is processed in a facility that also handles wheat. As a result, it may contain trace amounts of wheat or gluten due to shared processing environments.
Individuals with celiac disease, wheat allergies, or other gluten-related sensitivities should evaluate this information and consult their healthcare professional if necessary.
Wheat Allergy Information
Wheat Allergy Information
Although food-grade ALPISTE™ is a distinct grain, research has identified proteins that may be similar to certain wheat allergen proteins.
Individuals with wheat allergies should consult a healthcare professional before consuming food-grade canary seed products.
This product is processed in a facility that also handles wheat and may contain trace amounts of wheat due to shared processing environments.
Storage & Shelf Life
Storage & Shelf Life
Store in a cool, dry place away from direct sunlight. Reseal tightly after opening to maintain freshness and protect against moisture.
According to information published by the Canary Seed Development Commission of Saskatchewan, dehulled food-grade canary seed typically has a shelf life of approximately 15 months when stored under appropriate conditions.
Actual shelf life may vary depending on storage conditions, packaging, and environmental exposure.
ALPISTE™ is currently undergoing additional evaluation to support long-term storage recommendations.
